Strawberry Cheesecake Cookies

Ingredients

• 3/4 cup butter, slightly softened
• 3/4 cup brown sugar
• 1/4 cup sugar
• 2 eggs
• 2 teaspoons vanilla
• 1 (3.4 ounce) box cheesecake instant pudding mix (dry)
• 1 (3 ounce) box instant strawberry Jello mix (dry)
• 1 teaspoon baking soda
• 2 cups flour
• 1 cup white chocolate chips
• about 18 graham crackers

Instructions

1. Preheat oven to 350 degrees and line a cookie sheet with parchment paper.
2. In a large bowl cream together the butter and sugars.
3. Add the eggs and vanilla and mix together.
4. Add the cheesecake pudding mix and strawberry Jello mix and combine.
5. Add the baking soda and flour and mix until combined. Mixture will be thick.
6. Gently stir in the white chocolate chips.
7. Break graham crackers in half. Place about 2 Tablespoons of dough on each graham cracker square and flatten slightly with your hand. You want to cover most of the graham cracker.
8. Bake on the middle rack for 8-9 minutes. They might not look done but they will continue to set while cooling. Remove from the oven and let cookies cool on the cookie sheet.

Read more at drezse

follow me on Pinterist